Cardamon

Green Cardamom (Elettaria cardamomum) is a native Indian spice that is known for its sweet and cool flavor with a bit of a pungent taste the world over. It is the third most expensive spice by weight next only to Saffron & Vanilla.

Cardamom is used as a seasoning in Asian cooking. It is also used widely in Scandinavian pastries. In the Middle eastern countries, Ground cardamom is mixed with coffee to prepare a Concoction

Cardamom Husk
Cardamom Husk is the outer skin of green cardamom and is of green color. It carries the taste, flavor and aroma of Green Cardamom.

Green Cardamom
The company is counted amidst the prominent Green Cardamom Exporters, and Suppliers, based in India. The Green Cardamom, offered by us, is known for its superb quality and exotic taste. The Green Cardamom is used in savories, sweets, beverages, etc. The Green Cardamom is also used in medicines to treat infections of gums and teeth, indigestion.

Our green Cardamom is sourced from the finest plantations located in the western Mountain ranges of Kerala. They are carefully sorted out and graded by trained professionals before being packed. We are offering packaging from 50 grams up to 25 kilograms.